Trees & Grasses

Coast Sword-sedge

The tough leaves are ideal for weaving and making strong rope and also help to protect the plant from salt near coastal areas.

The white base of the leaf is edible and can be eaten raw or roasted.

Coast Tussock-grass

It is also known as blue tussock grass and is attractive to lizards.

Coastal Spinifex

It is an important species in colonising the foredunes as it binds and stabilises the sand dunes. Its seed heads detach at maturity and can be seen rolling along the beach driven by the wind.

The species provides an important habitat for birds nesting on the beach and foredune.

Coastal Wattle

Ants store the seeds in their nests and eat the seeds’ arils. This act spreads the plant to new locations in the dunes.

The seeds can be ground to make flour.

Common Boobialla

Ants store the seeds in their nests and eat the seeds’ arils. This act spreads the plant to new locations in the dunes.

The seeds can be ground to make flour.

Drooping Sheoak

Recognised by its dark vertically fissured bark and its large cones, the seeds are eaten by a variety of bird species, whilst the endangered Glossy Black Cockatoo depends on this plant for survival.

Dryland Tea-tree

The oil was used to treat colds by the Kaurna people and the rough, hard bark used for wrapping food.

Knobby Club-rush

It flowers in spring and summer, with a semi-spherical brownish/cream flower at the top of the stems.

Used in basket weaving by the Kaurna people.

Marram Grass

Marram grass is not native to Australia. It was introduced from Europe in the late 1800s to help stabilise coastal dunes.

Native Apricot

It produces orange heart shaped fruits which contain several hard seeds in a sticky matrix which are eagerly eaten by birds.

Quandong

Short Stem Flax Lily

It provides a habitat and food source for wildlife with the berries eaten by birds and lizards. This plant is buzz-pollinated so attracts a range of native insects such as the Blue-Banded Bee.

Sticky Hop Bush

Growing up to 4m, it has shiny leaves that have a slightly sticky texture. The flowers are very small and hard to see, however they soon develop into masses of reddish or purple hop like fruits.